We baked the cupcakes and then used the traditional vanilla buttercream icing, which is 250g icing sugar, 80g softened butter, 25ml milk and a drop of vanilla essence all whizzed together in the mixer and then put into a piping bag.
The fun part is the decorating. Minnie's ears are Cadburys Giant Chocolate Buttons and to make the bow we used red fondant icing and white balls (similar to silver balls) for the dots.
These are very simple and easy cupcakes and ideal if you are hosting a party or to make for someone as a gift.
Disney loving xoxo